Chinese Food
All Recipes
Glutinous rice meatballs with yam
A long time ago, when I saw the crystal clear glutinous rice balls for the first time, I fell in love without hesitation. This time, I Baidu. I found that there are many ways to make glutinous rice balls. But basically, there are more whole meat... ...
Korean spicy cabbage
Classic basic spicy cabbage. It's necessary for warm soup in winter. It's hot and sour. It is widely used. The picture above is just made. It will become transparent and tasty after fermentation.
Fat heart is too soft
Red dates are sweet. Glutinous rice is soft and glutinous. It's a perfect match.
Yogurt waffles (the most easy breakfast and afternoon tea partner)
Waffle. It should be a genuine foreign product. Its English name is waffle. So it's called waffle in Chinese translation. It's often seen in some Western-style restaurants and coffee shops. It's not cheap. In fact, it's very simple. You can make... ...
Roast wheat
It's winter. I want to make some delicious and nutritious breakfast for my daughter. She likes this way of cooking wheat*^_ ^*Yes. It's also good to eat glutinous rice in winter A kind of
Burning and selling
I like glutinous rice very much. I can make some when I have time. I can eat it now. I can also put it in the fridge for quick freezing as breakfast.
Red date glutinous rice
Beauty, blood tonic, suitable for autumn and winter.
Simple and easy to learn
It's three people's weight
Fried sweet potato balls
Fried food is popular among children, but it should be moderate. This sweet potato ball is as soft and delicious as the flour I add. Many fruit friends report that the fried sweet potato ball is very dry. Please find out your own reason. Is it b... ...
Lotus root with ice sugar
When I was a child, my mother always made sweet osmanthus and lotus root for me. Although some buy, they still make their own food and rest assured. It's a little long. But it's worth it for the safety of your family.
Colorful lantern festival (the white one is made of soy sauce)
I made this colorful lantern festival by combining the rainbow steamed bread roll in my recipe with the chocolate Lantern Festival. There are six colors in white. It's filled with chocolate. It's delicious.
Korean style
I heard that kimchi is the most delicious made of Korean gold. The so-called gold stain is the general name of all kinds of spicy cabbage. Korean people use fish intestines, pine nuts in pickled cabbage, add a lot of garlic rice and chili powder... ...
Rice with mango and glutinous rice
Mango glutinous rice is a sweet food that you always think about before you go to Thailand. After you come back, you will never forget it. But when it comes to the magical reaction of the taste brought by this sweet food, it's very magical. It's... ...
Beijing famous snack donkey rolling
I made this snack in an unexpected way. I love glutinous rice. I made this Beijing snack.
